Pucheng Star 47%WP is a high-performance bactericide and fungicide containing Kasugamycin (2%) and Copper Oxychloride (45%). Specifically formulated by Alnoor Agro Chemicals, this product effectively combats bacterial and fungal diseases in garlic crops and citrus orchards. Its dual-action formula offers both preventive and curative effects, ensuring healthier and more productive yields.
This pesticide not only controls common diseases like citrus canker and citrus scab, but also helps enhance plant immunity through systemic acquired resistance. Pucheng Star 47%WP stands out for its versatility and reliability, making it an essential solution for farmers.
Product Specifications:
Property | Details |
---|---|
Active Ingredients | Kasugamycin 2%, Copper Oxychloride 45% |
Formulation | 47% Wettable Powder (WP) |
Target Crops | Garlic, Citrus Orchards |
Target Diseases | Citrus Canker, Citrus Scab |
Category | Pesticides |
Subcategory | Fungicides & Bactericides |
Manufacturer | Alnoor Agro Chemicals |
Quantity | 400gm |
Application Rate | As recommended by agronomist |
Storage Conditions | Store in a cool, dry place away from direct sunlight |
Key Features:
- Dual-action formula for comprehensive disease control.
- Effective against bacterial and fungal infections in citrus orchards and garlic crops.
- Promotes systemic acquired resistance for enhanced plant immunity.
- High-quality formulation from Alnoor Agro Chemicals.
FAQs:
What is it used for?
Pucheng Star 47%WP is used to combat bacterial and fungal diseases such as citrus canker and citrus scab in garlic and citrus crops.
How does the product work?
The active ingredients, Kasugamycin and Copper Oxychloride, inhibit the growth of pathogens and enhance plant defense mechanisms.
Why should you choose this product?
It offers dual benefits of protection and treatment, ensuring robust crop health and higher yields.
How to use?
Dilute the recommended dosage in water and apply uniformly over the affected areas.
When can it be used?
Use during the early stages of infection or as a preventive measure in high-risk seasons.
Approximate coverage of product?
Coverage depends on crop type and disease severity; consult product guidelines or an agronomist for accurate recommendations.
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